Cranberry Brie Bites

These Cranberry Brie Bites are a simple yet elegant appetizer that’s perfect for holiday gatherings or any special occasion. With just three ingredients—flaky puff pastry, creamy brie, and tangy cranberry sauce—they deliver a sophisticated flavor combination that’s sure to impress your guests.

Ingredients

1 package frozen puff pastry sheets, thawed
1 wheel brie cheese, cut into small cubes
½ cup cranberry sauce

Instructions

1. Preheat the Oven

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking.

2. Prepare the Puff Pastry

On a lightly floured surface, roll out the thawed puff pastry sheets to smooth any creases. Cut the pastry into approximately 2-inch squares for bite-sized portions.

3. Assemble the Bites

Place a cube of brie in the center of each pastry square. Top each piece with about 1 teaspoon of cranberry sauce.

4. Fold and Seal the Pastry

Gently fold the corners of the pastry over the filling, pinching lightly to seal without flattening the puff pastry too much. This helps the bites hold their shape while baking.

5. Arrange on Baking Sheet

Place the prepared bites on the lined baking sheet, leaving a small space between each to allow for puffing.

6. Bake to Golden Perfection

Bake in the preheated oven for 15–18 minutes, or until the pastry is golden brown and crispy, and the brie is melted.

7. Cool and Serve

Allow the bites to cool for a few minutes on the baking sheet. Serve warm for the best flavor and creamy texture.

Chef’s Tips

Presentation: Sprinkle with finely chopped fresh herbs, such as thyme or rosemary, for a festive touch.
Make Ahead: Assemble the bites in advance and refrigerate until ready to bake. Bake straight from the fridge, adding an extra 2–3 minutes if needed.
Flavor Variations: Substitute the cranberry sauce with fig jam or apricot preserves for a unique twist.

These Cranberry Brie Bites are an effortless way to elevate your appetizer game. The combination of creamy, tangy, and flaky textures makes them a crowd-pleaser every time.